In honour of Valentine’s Day, Antonia Devereux introduces some products and brands you can use to make your sex life more sustainable.

Antonia Devereux talks to Jacqueline & Edward, an ethical jewellery company using traditional panning methods to extract gold from UK rivers

Elisha Henry interviews an owner of a sustainable cleaning business and gets some tips on how you can make your cleaning more eco-friendly.

Freya Harrod discusses the impacts of urban greening as well as examining its potential.

Madelaine Stannard introduces the possibility of big cats roaming Britain, and discusses how they could be evading us.

Anja Blau takes us through her artistic journey and experiences using and repurposing broken and discarded items into art.

Wild Magazine spoke with Fred Henderson, Partnerships Manager at Ecosia, and its recent implementation at the University of York.

Catrina Ollis discusses the need to change the way we think about economic growth if we are to successfully curb climate change.

Dearbhlá shares her family recipe for the beloved Irish home comfort food: the humble yet hearty wheaten loaf.

Elissa introduces the concept of Earth Overshoot Day and discusses a few ways in which we can efficiently conserve our planet’s resources.

Audrey Priscilla discusses six foods that you should implement into your diet that will make your body healthy and reduce risk of cancer.

Isla Stubbs recommends plant propagations as a sustainable and thoughtful Christmas present and shows you how to do your own!

Wild talks to representatives from UK Youth 4 Nature (UKY4N), the leading UK Youth movement calling for urgent action on the nature crisis.

Ani Talwar talks through some more positive discoveries, to inspire new reasons not to lose hope for our nature yet.

Ani Talwar’s latest article shows you how to do exam season the sustainable way.

Ani Talwar takes you through some of the best tips and tricks she has found across the internet to help students at university.

Audrey Priscilla, a young traveller and writer, discusses sustainable travel from what she has seen and learnt on her journey through Europe

Matt Gillett previews this week’s crucial climate summit in Egypt.

Antonia Devereux explains the issue of illegal hunting in Malta, and her experience working with BirdLife Malta to prevent wildlife crime.

Audrey Priscilla, a young traveller and writer, unpacks the Flexitarian diet.