Every October, shops fill with plastic skeletons, synthetic costumes and sweets wrapped in layers of packaging. Pumpkins appear on doorsteps, fake cobwebs stretch across gardens, and households transform themselves into haunted houses for one night of spooky fun. But once Halloween is over, where does it all go?

Sasha Hill talks about how, when the season changes, so does our choice of food, and teaches us what to create with our pumpkin scraps.